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  • Writer's pictureTamae Fujiwara

It is a Washoku of my home!

Updated: Mar 14, 2019

Wrap the #peeled Onions with aluminum foil and bake for about 15 minutes with the medium heat.

Then the #steamedonion is very #sweet and delicious in the foil.

Let's accompany parsley with a little foil!

Do not burn your finger because it's hot!

homecooingjapan oridinal Onion cuisine

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